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Gluten Free Graham Crackers

by Amy Swann on May 23, 2023

Finding gluten-free graham crackers can be a bit challenging, but there are several brands that offer gluten-free options. Here are a few popular ones:

  1. Kinnikinnick S'moreables Graham Style Crackers: These gluten-free graham crackers are specifically designed for making s'mores. They have a great taste and texture, and they hold up well when toasted over a campfire. Kinnikinnick S'moreables, Graham Style Crackershttps://a.co/d/iSTt0Ij

  2. Schar Honeygrams: Schar is a well-known brand that offers gluten-free graham crackers. Their Honeygrams have a similar taste and texture to traditional graham crackers and are perfect for making s'mores or enjoying as a snack. Schar’s honeygrams https://a.co/d/04ZiPLg
    Also check out Schar’s chocolate honeygrams: https://a.co/d/fGIeUKX

  3. Pamela's Gluten-Free Graham Crackers: Pamela's is another popular brand that offers gluten-free graham crackers. Their graham crackers are made with a blend of gluten-free flours and have a nice, slightly sweet flavor. Pamela's Graham Crackers Honey: https://a.co/d/afNzqja

  4. Simple Mills Sweet Thins Honey Cinnamon: Simple Mills is a well-known brand that produces a variety of gluten-free and grain-free products. Simple Mills Sweet Thins Cookies, Seed and Nut Flour, Honey Cinnamon: https://a.co/d/bIY416c

  5. Mi-Del Gluten-Free Graham Style Pie Crust: While not in traditional graham cracker form, Mi-Del offers gluten-free graham-style pie crusts that can be used as a gluten-free alternative for making pie crusts or as a base for desserts. Mi-Del Gluten-Free Graham Style Pie Crust: https://a.co/d/1QySDkL

  6. NEW JUNE 2023 - Partake Foods Gluten Free Graham Crackers: Classic graham-style crackers with a hint of cinnamon. FREE FROM THE TOP 9 ALLERGENS: Don’t let a peanut, gluten, or dairy allergy stop you from indulging your sweet tooth. Vegan, Gluten Free and free from the top 9 allergens. Partake Foods Graham Crackers https://a.co/d/fQb6v2N

These brands can often be found in health food stores, specialty grocery stores, or online retailers. Always check the ingredient list and look for a "certified gluten-free" label to ensure the product is suitable for your needs.

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