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GLUTEN FREE Mummy Brownies

by Amy Swann on October 28, 2022

What you will need:

How to make the brownies:

  • Bake the brownies as directed if you are using the LiveGFree GLUTEN FREE Brownie Mix. If you are using another brand you may want to:
    • use milk instead of water
    • use melting butter instead of oil
    • add an extra egg
    • add pudding
  • Once the brownies are baked, let them cool completely
  • Cut into rectangles and set them on a decorative plate for serving
  • Place the Baker's Corner melting white chocolate wafters into a microwave safe bowl and heat for 30 seconds, stir and continue in 15 second increments until melted
  • Pour the melted white chocolate into a zip lock bag (it will be warm - be careful)
  • Cut the corner of the zip lock bag
  • Squeeze the bag slightly
  • Zig Zag the white chocolate over the brownie rectangles 
  • Add 2 candy eye balls to each brownie

Enjoy!

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