May 23rd is National Taffy Day!
Taffy, in its traditional form, is typically made from sugar, corn syrup, and various flavorings, which are gluten-free ingredients. However, it's important to note that different brands and manufacturers may have different recipes and production processes, which could introduce gluten or cross-contamination risks.
There are several brands that offer gluten-free taffy options. Here are a few examples:
Taffy Town: Taffy Town is known for their wide variety of taffy flavors, and they offer gluten-free taffy options. They clearly label their gluten-free flavors on their packaging.
Sweet's Candy Company: Sweet's Candy Company produces gluten-free taffy and labels their gluten-free products accordingly. They offer a range of flavors and assortments.
Salt Water Taffy: Various salt water taffy brands offer gluten-free options. Look for brands that explicitly state "gluten-free" on their packaging or website, or contact the specific brand to inquire about their gluten-free varieties.
To ensure that a specific taffy product is gluten-free, it's best to check the ingredient list and look for any indications such as "gluten-free" labeling or certifications. Additionally, contacting the manufacturer directly or checking their website for gluten-free information can provide more accurate and up-to-date details about their products' gluten status.
What is your favorite flavor and brand of taffy?
